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Caramel, apple, pastry crust

Brown Sugar, Dark Chocolate, Walnut

Smoke, Caramel, Burnt Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark chocolate, Roasted walnut, Brown spice

Bitter Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Floral aroma, brown sugar, caramel, medium body

Caramel, Milk Chocolate, Pear

Bakers Chocolate

Honeyed, toffee, balanced

Brown sugar, grapefruit, and baker's chocolate

Smooth and mellow with balanced body

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Brown Sugar

Blood Orange, Honey, Bright

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Roasted nuts aroma, dark chocolate, smoky finish

Bakers Chocolate

Almond, Caramel

Complex, approachable, sweet

Orange, Milk Chocolate, Honey

Balanced smoky aroma, fresh toast, medium body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich Cocoa and mild bitterness

Balanced cocoa and fruity tanginess with a dark creamy body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Citrus, Malt

Caramel, stone fruit, and chocolate

Citrus, caramel, and mixed nuts

Dark Chocolate, Surgarcane & Mango

Vibrant cherries, molasses

Red Fruits, Juicy, Balanced

Sweet milk chocolate, hazelnut

Rich, Caramel, Dark Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Orange, Milk Chocolate, Brown Sugar

Clean flavors of almond and citrus

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk chocolate, banana, guava, wine

Chocolate, Sweet, Nutty

Smooth, Rich, Creamy

Dark Chocolate, Almond, Caramel