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Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Caramel Organic
Flavored with caramel oils
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Hummingbird Buzz
Amaretto, Mild Fruit

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Peru Organic
Smooth and mellow with balanced body

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Mimico Joe
Complex, approachable, sweet

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Guatemala
Chocolate, Sweet, Nutty

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Cocohaze
Flavored with coconut and hazelnut oils

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

King Rail Peru
Dark Chocolate, Almond, Caramel

Pumpkin Spice
Flavored with organic spice oils

Cloud Forest
Ripe berries, Chocolate

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Guatemala SMBC FT
Honey, Lime, Orange

Bees Knees
Chocolate and pineapple

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel