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Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Brown Sugar

Tangerine, Honey, Brown Sugar

Baker's chocolate, molasses, and citrus

Ripe berries, Chocolate

Amaretto, Mild Fruit

Floral, Citrus, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Nutty with lots of fidelity and sweet aftertaste

Baker's Chocolate, Grilled Citrus, Caramel

Clean flavors of almond and citrus

Luscious, Ripe Cherry, Molasses

Clean and bright and slightly sweet

Light bodied, very sweet, mild yet balanced lemon-like acidity

Milk chocolate, banana, guava, wine

Rich Cocoa and mild bitterness

Notes of citrus, roasted cacao and almond

Roasted Almonds, Black Pepper, Molasses

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Milk Chocolate, Orange, Brown Sugar

Honey, Lime, Orange

Vanilla, Orange, Milk Chocolate

Graham Cracker, Caramel, Syrupy

Light, aromatic, caramel notes, smooth flavor

Almond, Brown Sugar, Orange

Milk chocolate with hazelnut and cashew.

Chocolate, brown sugar, pear

Caramel, Dark Chocolate, Dried Fruit

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Caramel

Blood Orange, Honey, Bright

Bold, bittersweet dark chocolate, smoky finish

Molasses, Chocolate, Graham Cracker

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Brown Sugar, Nutty, Caramel

Brown Sugar, Dark Chocolate, Walnut

Caramel, applie, and pastry crust

Honey, Apricot, Hazelnut, Red Apple

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Berries, Hazelnut, Chocolate

Apricot, Toasted Almond, Milk Chocolate

Chocolatey with caramel and nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet and well balanced.