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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark Chocolate, Black Cherry, Caramel

Caramel, applie, and pastry crust

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Toasty, spicy, dark chocolate

Nutty, chocolate, mango

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Tart Cherry, Semi Sweet Chocolate, Caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate, brown sugar, pear

Sweet and well balanced.

Baker's Chocolate, Molasses, Citrus

Caramel, apple, pastry crust

Alluring aroma of cocoa with a hint of nuttiness.

Cashew, Milk Chocolate, Berries

Milk chocolate, Caramel, Nutty

Baker's Chocolate, Grilled Citrus, Caramel

Mild orange and dark chocolate

Light, aromatic, caramel notes, smooth flavor

Balanced, intense, and chocolaty with caramel and nuts

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honeyed with balance of caramel, nut and fruit

Caramel, Milk Chocolate, Pear

Chocolate, Sweet, Nutty

Bakers Chocolate

Roasted Almonds, Black Pepper, Molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Caramel, fruit, and nut

Chocolate, Brown Sugar, Nutty, Caramel

Vibrant cherries, molasses

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

A full bodied medium roast coffee perfect for starting your day

Milk Chocolate, Orange, Brown Sugar

Milk chocolate, banana, guava, wine

Honey, Apricot, Hazelnut, Red Apple

Honey, Brown Sugar, Tangerine

Almond, Toffee, Cocoa

Delicate fruity notes with a crisp, clean finish.

Malty, Full bodied, Nutty

Ripe berries, Chocolate

Complex, approachable, sweet