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Caramel aroma, toasted nuts, brown sugar, medium body

Honey, Apricot, Hazelnut, Red Apple

Almond, Brown Sugar, Orange

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Red Fruits, Juicy, Balanced

Dark chocolate with hints of cherry and honey

Caramel, citrus, and milk chocolate.

Almond, Milk Chocolate, Red Apple

Brown Sugar, Chocolate, Dried Fruit

Toasty, spicy, dark chocolate

Balanced body with big flavor

Balanced body, notes of chocolate and caramel

Raisin, brown sugar, dried fruit, black tea

Graham Cracker, Sugar, Baker's Chocolate

A full bodied medium roast coffee perfect for starting your day

Light, aromatic, caramel notes, smooth flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Caramel

Vibrant and fruit with flowery characteristics.

Mellow cocoa and peanut flavors with mild tart acidity

Almond, brown sugar, orange

Chocolate and pineapple

Chocolate, Roasted almonds, Heavy body

Pecan, Malt, and Fresh Fruit

Light fruitiness with strong floral notes.

Caramel, apple, pastry crust

Sweet and well balanced.

Floral, Citrus, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium/Dark Roast with mild fruitiness

Fruity with strong floral notes.

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Bitter Walnut

Sweet milk chocolate, hazelnut

Alluring aroma of cocoa with a hint of nuttiness.

Brown sugar, Orange, Milk Chocolate

Vanilla, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Brown Sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honey, Lime, Orange

Pineapple. Grape, Black Cherry

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, Stonefruit, Chocolate

Dark chocolate with hints of cherry and honey

Cashew, Milk Chocolate, Berries