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Light, aromatic, caramel notes, smooth flavor

Bold, bittersweet dark chocolate, smoky finish

Vanilla, Berry, Roasted Almond

Chocolate, Sweet, Nutty

Milk chocolate, Caramel, Nutty

Chocolate, orange, cherry

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Notes of citrus, sugar cane, and black cherry

Honey, Apricot, Hazelnut, Red Apple

Bakers Chocolate

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Mild orange and dark chocolate

Fruity with strong floral notes.

Full-bodied, oaky, and toasty flavors

Caramel, Stonefruit, Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Cane Sugar, Orange, Red Apple

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, citrus, and milk chocolate.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Cocoa and walnut

Apricot, Toasted Almond, Milk Chocolate

Red Apple, Baking Spice, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Tart Cherry, Semi Sweet Chocolate, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Brown sugar, Orange, Milk Chocolate

Dark Chocolate, Surgarcane & Mango

Flavored with chocolate and almond oils

Pineapple. Grape, Black Cherry

Milk chocolate & brown sugar with a tangy melon acidity.

Ripe berries, Chocolate

Raisin, brown sugar, dried fruit, black tea

Chocolate, Roasted almonds, Heavy body

Balanced cocoa and fruity tanginess with a dark creamy body

Amaretto, Mild Fruit

Caramel, stone fruit, and chocolate

Floral aroma, brown sugar, caramel, medium body

Tangerine, honey, brown sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, applie, and pastry crust

Baker's Chocolate, Molasses, Citrus

Rich Cocoa and mild bitterness