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Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

King Rail Peru
Dark Chocolate, Almond, Caramel

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Organic Rio Coco
Caramel, apple, pastry crust

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Peru Organic
Smooth and mellow with balanced body

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

French Roast
Full-bodied, oaky, and toasty flavors

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

SongBird Nicaraguan
Nutty, chocolate, mango

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

SongBird Guatemalan
Vibrant cherries, molasses

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

SongBird Colombian
Toasty, spicy, dark chocolate

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Commit
Chocolatey with caramel and nuts

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Colombia Organic
Balanced body with big flavor

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Pumpkin Spice
Flavored with organic spice oils

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses