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Caramel, apple, pastry crust

Bold, bittersweet dark chocolate, smoky finish

Caramel, Milk Chocolate, Pear

Smoke, Caramel, Burnt Sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Light fruitiness with strong floral notes.

Raisin, brown sugar, dried fruit, black tea

Chocolate and mandarin orange

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Flavored with chocolate & hazelnut oils

Flavors of brown sugar, maple and figs.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Toffee, Caramel

Flavored with organic spice oils

Smooth and mellow with balanced body

Clean and bright and slightly sweet

Cashew, Milk Chocolate, Berries

Almond, Milk Chocolate, Red Apple

Almond, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Dark and Fruity

Notes of citrus, sugar cane, and black cherry

Brown Sugar, Dark Chocolate, Walnut

Bitter Walnut

Caramel, chocolate, tart fruit

Rich Cocoa and mild bitterness

Brown Sugar, Grapefruit, Baker's Chocolate

Notes of caramel and chocolate

Toasty, spicy, dark chocolate

Smooth, Sweet, Dynamic

Graham Cracker, Caramel, Syrupy

Brown sugar, Orange, Milk Chocolate

Honey, baking spices, nutmeg, and biscuit

Light, aromatic, caramel notes, smooth flavor

Floral aroma, brown sugar, caramel, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Dark chocolate, Vanilla, Sweet red apple-like acidity

Balanced body with big flavor