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Honduras Marcala
Orange, Milk Chocolate, Honey

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

St. Lawrence
Tangerine, honey, brown sugar

Hexa-Gone
Milk chocolate, banana, guava, wine

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Jacaltenango
Chocolate and mandarin orange

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Bald Eagle Roast
Caramel, applie, and pastry crust

Guatemala Asobagri

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Guaya'b
Blood Orange, Honey, Bright

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Guatemala
Dark Chocolate, Pecan, Grapefruit

Peru Norte
Honeyed with balance of caramel, nut and fruit

SongBird Nicaraguan
Nutty, chocolate, mango

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Cocohaze
Flavored with coconut and hazelnut oils

Peru Organic
Smooth and mellow with balanced body

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

SongBird French Roast
Rich, smoky, intense

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Honduras Dark Roast
Orange, Milk Chocolate, Caramel