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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Sugar, Baker's Chocolate

Smooth delicate roast with bold flavor

Notes of citrus, roasted cacao and almond

Vibrant cherries, molasses

Pineapple. Grape, Black Cherry

Caramel, citrus, and milk chocolate.

Dark Chocolate, Surgarcane & Mango

Cane Sugar, Orange, Red Apple

Caramel aroma, toasted nuts, brown sugar, medium body

Dark Chocolate, Pecan, Grapefruit

Milk chocolate with hints of vanilla and cherry

Smooth, Sweet, Dynamic

Brown Sugar, Grapefruit, Baker's Chocolate

Red Apple, Baking Spice, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich, nutty, complex

Orange, Milk Chocolate, Brown Sugar

Medium/Dark Roast with mild fruitiness

Honey, Apricot, Hazelnut, Red Apple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Ripe berries, Chocolate

Malty, Full bodied, Nutty

Baker's Chocolate, Molasses, Citrus

Chocolate and mandarin orange

Honeyed with balance of caramel, nut and fruit

Vanilla, Orange, Milk Chocolate

Brown sugar, milk chocolate, orange, red apple.

Cocoa, Roasted Nuts, Dark Fruit

Cherry, brown sugar, molasses

Honey, Lime, Orange

Flavored with coconut and hazelnut oils

Pecan, Malt, and Fresh Fruit

Blood Orange, Honey, Bright

Orange, Milk Chocolate, Brown Sugar

Luscious, Ripe Cherry, Molasses

Traditional roast with full body, balanced acidity and complexity

Orange, Milk Chocolate, Honey

Fruit with notes of cocoa

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Notes of caramel and chocolate

Cocoa-dusted almonds, Dried fruit, like figs