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Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honduras Marcala
Orange, Milk Chocolate, Honey

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Colombia Seineken
Clean and bright and slightly sweet

Hummingbird Buzz
Amaretto, Mild Fruit
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Prospect Hill
Almond, Toffee, Cocoa

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Guatemala Jacaltenango
Chocolate and mandarin orange

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Commit
Chocolatey with caramel and nuts

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Guatemala Asobagri

Mimico Joe
Complex, approachable, sweet

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus