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Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Peru Organic
Smooth and mellow with balanced body

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guaya'b
Blood Orange, Honey, Bright

Costa Rica
Balanced body, notes of chocolate and caramel

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel Organic
Flavored with caramel oils

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Hummingbird Buzz
Amaretto, Mild Fruit

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

SongBird Decaf
Rich, nutty, complex

Honduras Marcala
Orange, Milk Chocolate, Honey

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Cloud Forest
Ripe berries, Chocolate

Peru Norte
Honeyed with balance of caramel, nut and fruit

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

SongBird Guatemalan
Vibrant cherries, molasses

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

SongBird French Roast
Rich, smoky, intense

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

French Roast
Full-bodied, oaky, and toasty flavors