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Mild orange and dark chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Blackberry, pineapple, lavender

Light fruitiness with strong floral notes.

Chocolate, Sweet, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolatey with caramel and nuts

Chocolate, Brown Sugar, Citrus

Earthy, Chocolate Chip Cookie, Wild Tobacco

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Full-bodied, oaky, and toasty flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Tangerine, Honey, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Toasty, spicy, dark chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Dark Chocolate, Pecan, Grapefruit

Rich, nutty, complex

Dark Chocolate, Surgarcane & Mango

Blood Orange, Honey, Bright

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark Chocolate, Almond, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Roasted Almonds, Caramel, Dark Chocolate

A broad range of flavors based in brown sugar and baking spices

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honey, Lime, Orange

Honeyed with balance of caramel, nut and fruit

Caramel, fruit, and nut

Almond, Brown Sugar, Orange

Caramel, Milk Chocolate, Pear

Cocoa and walnut

Bakers Chocolate

Bold, bittersweet dark chocolate, smoky finish

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Red Fruits, Juicy, Balanced

Nutty, chocolate, mango

Sweet and well balanced.

Notes of citrus, sugar cane, and black cherry

Pecan, Malt, and Fresh Fruit

Milk Chocolate, Caramel, Pear

Balanced smoky aroma, fresh toast, medium body

Balanced, intense, and chocolaty with caramel and nuts

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Apple, Brown Sugar, Almond

Fruity with strong floral notes.

Malty, Full bodied, Nutty

Flavors of brown sugar, maple and figs.