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Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

SongBird Guatemalan
Vibrant cherries, molasses

Organic Rio Coco
Caramel, apple, pastry crust

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

SongBird Colombian
Toasty, spicy, dark chocolate

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Byron's Blend
Cashew, Milk Chocolate, Berries

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Guatemala
Dark Chocolate, Pecan, Grapefruit

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Dark Roast
Notes of citrus, roasted cacao and almond

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Organic French Roast
Molasses, Chocolate, Graham Cracker

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Costa Rica
Balanced body, notes of chocolate and caramel

War Eagle
Almond, Toffee, Caramel

Organic Chayote
Caramel, chocolate, tart fruit

Bees Knees
Chocolate and pineapple

Guatemala
Chocolate, Sweet, Nutty

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy