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Almond, Brown Sugar, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Almond, Milk Chocolate, Red Apple

Blackberry, pineapple, lavender

A full bodied medium roast coffee perfect for starting your day

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smoke, Caramel, Burnt Sugar

Flavors of brown sugar, maple and figs.

Berry, chocolate, nuts, and light lemon

Orange, Milk Chocolate, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Blood Orange, Honey, Bright

Baker's Chocolate, Molasses, Citrus

Deep milk chocolate with hazelnut and a touch of smoke.

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Cocoa-dusted almonds, Dried fruit, like figs

Sweet and well balanced.

Chocolate, Roasted almonds, Heavy body

Chocolate and pineapple

Cocoa, Roasted Nuts, Dark Fruit

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Milk chocolate, banana, guava, wine

Flavored with chocolate and almond oils

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Vibrant and fruit with flowery characteristics.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Fruity with strong floral notes.

Caramel, Dark Chocolate, Dried Fruit

Dark chocolate, Vanilla, Sweet red apple-like acidity

Roasted Almonds, Black Pepper, Molasses

Chocolate and mandarin orange

Caramel, stone fruit, and chocolate

Orange, Milk Chocolate, Honey

Sweet milk chocolate, hazelnut

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bitter Walnut

Balanced body, notes of chocolate and caramel

Red Fruits, Juicy, Balanced

Chocolatey with caramel and nuts

Molasses, Chocolate, Graham Cracker

Milk Chocolate, Red Apple, Brown Sugar, Orange

Clean and bright and slightly sweet

Smooth delicate roast with bold flavor

Dark chocolate with hints of cherry and honey