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St. Lawrence
Tangerine, honey, brown sugar
Peru Organic
Smooth and mellow with balanced body
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Good Morning
A full bodied medium roast coffee perfect for starting your day
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
AVIA Nature Canada's Bird Friendly City
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Guatemala
Chocolate, Sweet, Nutty
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Hummingbird Buzz
Amaretto, Mild Fruit
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Peru Norte
Honeyed with balance of caramel, nut and fruit
French Roast
Full-bodied, oaky, and toasty flavors
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
Ethiopian Bird Friendly Coffee Dark Roast
Byron's Blend
Cashew, Milk Chocolate, Berries
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Pumpkin Spice
Flavored with organic spice oils
Colombia Medium Roast
Honey, Brown Sugar, Tangerine
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Rainforest Reserve
Flavors of brown sugar, maple and figs.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Cloud Forest
Ripe berries, Chocolate
AVIA Nova Scotia Bird Society
Guatemala SMBC FT
Honey, Lime, Orange
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Guatemala Organic
Notes of caramel and chocolate
The Daily
Honeyed, toffee, balanced
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Guatemala Guayab
Rich notes of macadamia and red currant.
Colombia Seineken
Clean and bright and slightly sweet
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish