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Tart Cherry, Semi Sweet Chocolate, Caramel

Smooth and mellow with balanced body

Honey, Brown Sugar, Tangerine

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Praline Sweetness

Toasty, spicy, dark chocolate

Red Apple, Baking Spice, Milk Chocolate

Bitter Walnut

Honey, Lime, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Cane Sugar, Orange, Red Apple

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with strong floral notes.

Vanilla, Orange, Milk Chocolate

Amaretto, Mild Fruit

Balanced body with big flavor

Floral, Citrus, Baker's Chocolate

Chocolate, Brown Sugar, Citrus

Caramel, apple, pastry crust

Cherry, brown sugar, molasses

Blackberry, pineapple, lavender

Brown sugar, Orange, Milk Chocolate

Chocolate, brown sugar, pear

Caramel, chocolate, tart fruit

Raisin, brown sugar, dried fruit, black tea

Flavored with chocolate and almond oils

Milk chocolate with hazelnut and cashew.

Orange, Milk Chocolate, Honey

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Vibrant and fruit with flowery characteristics.

Blood Orange, Honey, Bright

Flavored with organic spice oils

Orange, Milk Chocolate, Brown Sugar

Vanilla, cinnamon, floral

Bakers Chocolate

Chocolate and mandarin orange

Caramel, Tropical Fruit, with Bright Acidity

Dark chocolate with hints of cherry and honey

Flavored with coconut and hazelnut oils

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honey, Apricot, Hazelnut, Red Apple