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Caramel, fruit, and nut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Medium/Dark Roast with mild fruitiness

Rich, smoky, intense

Infused caramel flavor

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Milk Chocolate, Pear

Infused chocolate and hazelnut flavors

Caramel, Tropical Fruit, with Bright Acidity

Honey, Citrus, Malt

Honeyed with balance of caramel, nut and fruit

Light fruitiness with strong floral notes.

Alluring aroma of cocoa with a hint of nuttiness.

Roasted Almonds, Caramel, Dark Chocolate

Complex, approachable, sweet

Roasted Almonds, Black Pepper, Molasses

Honey, baking spices, nutmeg, and biscuit

Toasty, spicy, dark chocolate

Medium to full body, soft, rich potting soil character.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Milk Chocolate, Orange, Brown Sugar

Rich, nutty, complex

Raisin, brown sugar, dried fruit, black tea

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honeyed, toffee, balanced

Floral aroma, brown sugar, caramel, medium body

Infused coconut and hazelnut flavors

Milk chocolate with hazelnut and cashew.

Fruit with notes of cocoa

Notes of caramel and chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Notes of citrus, sugar cane, and black cherry

Chocolate, Sweet, Nutty

Tangerine, honey, brown sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Toffee, Caramel

Clean and bright and slightly sweet

Pineapple. Grape, Black Cherry

Milk Chocolate, Caramel, Pear

Vanilla, Berry, Roasted Almond

Full-bodied, oaky, and toasty flavors

Strawberry, Almond butter, Hint of nutmeg

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honey, Brown Sugar, Tangerine

A broad range of flavors based in brown sugar and baking spices

Smoke, Caramel, Burnt Sugar

Molasses, Chocolate, Graham Cracker