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Almond, Toffee, Caramel

Bold, bittersweet dark chocolate, smoky finish

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Vibrant and fruit with flowery characteristics.

Caramel, applie, and pastry crust

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Orange, Milk Chocolate, Brown Sugar

Balanced, intense, and chocolaty with caramel and nuts

Rich nutty and caramel flavors, brightened by a hint of citrus.

Berry, chocolate, nuts, and light lemon

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Floral aroma, brown sugar, caramel, medium body

Dark Chocolate, Surgarcane & Mango

Medium/Dark Roast with mild fruitiness

Red Fruits, Juicy, Balanced

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Full-bodied, oaky, and toasty flavors

Chocolate, Sweet, Nutty

Toasted Almonds, Brown Sugar, Lime

Milk chocolate, banana, guava, wine

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Blood Orange, Honey, Bright

Caramel, Milk Chocolate, Pear

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark Chocolate, Black Cherry, Caramel

Rich, nutty, complex

Dark Chocolate, Almond, Caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Pineapple. Grape, Black Cherry

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Orange, Milk Chocolate, Brown Sugar

Chocolate, orange, cherry

Cocoa and walnut

Smooth and mellow with balanced body

Flavored with cinnamon and vanilla oils

Brown Sugar, Grapefruit, Baker's Chocolate

Amaretto, Mild Fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Caramel, apple, pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

A full bodied medium roast coffee perfect for starting your day

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot