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Smooth and mellow with balanced body

Chocolate and pineapple

Milk chocolate & brown sugar with a tangy melon acidity.

Medium to full body, soft, rich potting soil character.

Clean and bright and slightly sweet

Rich, nutty, complex

Almond, Toffee, Caramel

Rich, smoky, intense

Notes of caramel and chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Milk chocolate with hazelnut and cashew.

Balanced smoky aroma, fresh toast, medium body

Luscious, Ripe Cherry, Molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Caramel, Stonefruit, Chocolate

Ripe berries, Chocolate

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Rich Cocoa and mild bitterness

Balanced, intense, and chocolaty with caramel and nuts

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark Chocolate, Black Cherry, Caramel

Balanced body, notes of chocolate and caramel

Chocolate, Brown Sugar, Nutty, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Full-bodied, oaky, and toasty flavors

Amaretto, Mild Fruit

Light fruitiness with strong floral notes.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Baker's Chocolate, Grilled Citrus, Caramel

Fruit with notes of cocoa

Chocolate and mandarin orange

Molasses, Chocolate, Graham Cracker

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, apple, pastry crust

Flavored with chocolate and almond oils

Rich notes of macadamia and red currant.

Blackberry, pineapple, lavender

Baker's Chocolate, Molasses, Citrus

Smoke, Caramel, Burnt Sugar

Berry, chocolate, nuts, and light lemon

Complex, approachable, sweet