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Vibrant cherries, molasses

Honey, Citrus, Malt

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Full-bodied, oaky, and toasty flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Dark Chocolate, Pecan, Grapefruit

Honey, baking spices, nutmeg, and biscuit

Rich nutty and caramel flavors, brightened by a hint of citrus.

Blood Orange, Honey, Bright

Bakers Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Dark Chocolate, Almond, Caramel

Chocolate and mandarin orange

Berry, chocolate, nuts, and light lemon

Notes of citrus, sugar cane, and black cherry

Roasted Almonds, Caramel, Dark Chocolate

Brown Sugar, Dark Chocolate, Walnut

Milk chocolate with hazelnut and cashew.

Balanced, intense, and chocolaty with caramel and nuts

Caramel, applie, and pastry crust

Bold, bittersweet dark chocolate, smoky finish

Caramel aroma, toasted nuts, brown sugar, medium body

Dark chocolate with hints of cherry and honey

Smoke, Caramel, Burnt Sugar

Floral aroma, brown sugar, caramel, medium body

Chocolate, Brown Sugar, Citrus

Caramel, fruit, and nut

Honey, Apricot, Hazelnut, Red Apple

Graham Cracker, Sugar, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark Chocolate, Black Cherry, Caramel

Full-bodied, oaky, and toasty flavors

Baker's Chocolate, Molasses, Citrus

Chocolate, orange, cherry

Dark chocolate with hints of cherry and honey

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Light bodied, very sweet, mild yet balanced lemon-like acidity

Cashew, Milk Chocolate, Berries

Ripe berries, Chocolate

A broad range of flavors based in brown sugar and baking spices

Blackberry, pineapple, lavender

Delicate fruity notes with a crisp, clean finish.

Almond, Brown Sugar, Orange