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Light fruitiness with strong floral notes.

Pecan, Malt, and Fresh Fruit

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Deep milk chocolate with hazelnut and a touch of smoke.

Sweet milk chocolate, hazelnut

Caramel, citrus, and milk chocolate.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Rich, nutty, complex

Molasses, Chocolate, Graham Cracker

Dark Chocolate, Almond, Caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, Sweet, Nutty

Balanced body, notes of chocolate and caramel

Dark chocolate, Roasted walnut, Brown spice

Chocolate and mandarin orange

Vibrant and fruit with flowery characteristics.

Toasted Almonds, Brown Sugar, Lime

Vibrant cherries, molasses

A full bodied medium roast coffee perfect for starting your day

Cocoa and walnut

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, stone fruit, and chocolate

Pineapple. Grape, Black Cherry

Almond, Toffee, Caramel

Mild orange and dark chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honeyed, toffee, balanced

Rich nutty and caramel flavors, brightened by a hint of citrus.

Chocolatey with caramel and nuts

Bitter Walnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Traditional roast with full body, balanced acidity and complexity

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Turbinado Sugar, Cocoa, Orange Zest

Brown sugar, Orange, Milk Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Red Apple, Brown Sugar, Almond

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, Dark Chocolate, Dried Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate and pineapple

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes