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Guatemala Guayab
Rich notes of macadamia and red currant.

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bees Knees
Chocolate and pineapple

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Cocohaze
Infused coconut and hazelnut flavors

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

SongBird Nicaraguan
Nutty, chocolate, mango

Prospect Hill
Almond, Toffee, Cocoa

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

SongBird Decaf
Rich, nutty, complex

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Peru Organic
Smooth and mellow with balanced body

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Colombia Seineken
Clean and bright and slightly sweet

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Mimico Joe
Complex, approachable, sweet

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Organic Rio Coco
Caramel, apple, pastry crust

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras
Caramel, Walnut, Plum

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs