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Medium Roast
Traditional roast with full body, balanced acidity and complexity
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
SongBird Nicaraguan
Nutty, chocolate, mango
Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate
Hellbender Bird Friendly Coffee GreenPods 12 Count
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Good Morning
A full bodied medium roast coffee perfect for starting your day
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Guatemala Huehuetenango
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Organic French Roast
Molasses, Chocolate, Graham Cracker
Subliminal Messages
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Chocolate Almond Bliss
Flavored with chocolate and almond oils
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango