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Organic El Salvador, Finca El Milagro Dark
Dark Chocolate, Cherry, Jam

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Cocohaze
Flavored with coconut and hazelnut oils

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Bird Friendly Guatemala
Mild orange and dark chocolate

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Limited Roaster's Select - Costa Rica Light Roast
Citrus, Chocolate, Smooth

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Peru French Roast
Strong, Smoky, Sweet

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Blackburnian Brew
Almond, Chocolate, Caramel

St. Lawrence
Tangerine, honey, brown sugar

Commit
Chocolatey with caramel and nuts

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Pumpkin Spice
Flavored with organic spice oils

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Guatemala
Dark Chocolate, Pecan, Grapefruit

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Chayote
Caramel, chocolate, tart fruit

Colombia Organic
Balanced body with big flavor

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

SongBird Nicaraguan
Nutty, chocolate, mango