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Honey, Apricot, Hazelnut, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate with hazelnut and cashew.

Cocoa-dusted almonds, Dried fruit, like figs

Tart Cherry, Semi Sweet Chocolate, Caramel

Chocolate, Roasted almonds, Heavy body

Caramel, apple, pastry crust

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, fruit, and nut

Brown sugar, grapefruit, and baker's chocolate

Medium to full body, soft, rich potting soil character.

Balanced smoky aroma, fresh toast, medium body

Brown Sugar, Dark Chocolate, Walnut

Brown sugar, Orange, Milk Chocolate

Rich, nutty, complex

Orange, Milk Chocolate, Honey

Red Fruits, Juicy, Balanced

Bright floral aroma, toasted nuts, berry, earthy

Vanilla, Berry, Roasted Almond

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dark Chocolate, Almond, Caramel

Infused chocolate and hazelnut flavors

Nutty with lots of fidelity and sweet aftertaste

Ripe berries, Chocolate

Smoke, Caramel, Burnt Sugar

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate and pineapple

Luscious, Ripe Cherry, Molasses

Honeyed, toffee, balanced

Toasty, spicy, dark chocolate

Malty, Full bodied, Nutty

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bitter Walnut

Cocoa, Roasted Nuts, Dark Fruit

Tangerine, honey, brown sugar

Sweet and well balanced.

Berry, chocolate, nuts, and light lemon

Raisin, brown sugar, dried fruit, black tea

Dark Chocolate, Black Cherry, Caramel

Honey, Lime, Orange

Deep milk chocolate with hazelnut and a touch of smoke.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

A broad range of flavors based in brown sugar and baking spices

Dark chocolate, Roasted walnut, Brown spice

Complex, approachable, sweet

Cocoa and Mild Fruit Flavors

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.