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Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
AVIA Ecomuseum Zoo
Organic Santa Lucia
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
AVIA Nature Newfoundland and Labrador
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Prospect Hill
Almond, Toffee, Cocoa
Peru Organic
Smooth and mellow with balanced body
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Chocolate Almond Bliss
Flavored with chocolate and almond oils
Honduran Breakfast Blend
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
The Daily
Honeyed, toffee, balanced
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut