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Brown sugar, grapefruit, and baker's chocolate

Cocoa and walnut

Caramel, chocolate, tart fruit

Chocolate, Roasted almonds, Heavy body

Smoke, Caramel, Burnt Sugar

Honeyed with balance of caramel, nut and fruit

Molasses, Chocolate, Graham Cracker

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Cashew, Milk Chocolate, Berries

Honey, baking spices, nutmeg, and biscuit

Classic Ethiopian flavor, rich, bold notes of caramel

Turbinado Sugar, Cocoa, Orange Zest

Caramel aroma, toasted nuts, brown sugar, medium body

Apricot, Toasted Almond, Milk Chocolate

Rich, smoky, intense

Chocolate, Brown Sugar, Citrus

Dark and Fruity

Rich, nutty, complex

Caramel, Milk Chocolate, Pear

Brown Sugar, Chocolate, Dried Fruit

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Brown Sugar

Flavored with chocolate & hazelnut oils

Strawberry, Almond butter, Hint of nutmeg

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Cocoa-dusted almonds, Dried fruit, like figs

Raisin, brown sugar, dried fruit, black tea

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted Almonds, Caramel, Dark Chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Full-bodied, oaky, and toasty flavors

Traditional roast with full body, balanced acidity and complexity

Vanilla, Orange, Milk Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Blood Orange, Honey, Bright

Almond, Brown Sugar, Orange

Nutty, chocolate, mango

A full bodied medium roast coffee perfect for starting your day

Orange, Milk Chocolate, Honey

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Caramel

Honey, Lime, Orange