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Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Caramel Organic
Infused caramel flavor

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

SongBird Colombian
Toasty, spicy, dark chocolate

The Daily
Honeyed, toffee, balanced

Cocohaze
Infused coconut and hazelnut flavors

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala Organic
Notes of caramel and chocolate

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Organic French Roast
Molasses, Chocolate, Graham Cracker

Bees Knees
Chocolate and pineapple

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

SongBird Decaf
Rich, nutty, complex

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Chocolate Almond Bliss
Infused chocolate and almond flavors

St. Lawrence
Tangerine, honey, brown sugar

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Hexa-Gone
Milk chocolate, banana, guava, wine