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American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Hummingbird Buzz
Amaretto, Mild Fruit

Pumpkin Spice
Flavored with organic spice oils

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala
Chocolate, Sweet, Nutty

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Guaya'b
Blood Orange, Honey, Bright

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Mimico Joe
Complex, approachable, sweet

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

SongBird French Roast
Rich, smoky, intense

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Commit
Chocolatey with caramel and nuts

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Guatemala Asobagri K-Cups
Bakers Chocolate

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Huehuetenango
Caramel, fruit, and nut
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

SongBird Guatemalan
Vibrant cherries, molasses