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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted nuts aroma, dark chocolate, smoky finish

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate, Sweet, Nutty

Infused chocolate and almond flavors

Bright floral aroma, toasted nuts, berry, earthy

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Complex, approachable, sweet

Luscious, Ripe Cherry, Molasses

Tart Cherry, Semi Sweet Chocolate, Caramel

Honey, Apricot, Hazelnut, Red Apple

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Medium to full body, soft, rich potting soil character.

Full-bodied, oaky, and toasty flavors

Graham Cracker, Sugar, Baker's Chocolate

Fruity with strong floral notes.

Caramel, stone fruit, and chocolate

Infused chocolate and hazelnut flavors

Dark and Fruity

Malty, Full bodied, Nutty

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Honey

Brown sugar, Orange, Milk Chocolate

Light fruitiness with strong floral notes.

Smooth, Sweet, Dynamic

Balanced cocoa and fruity tanginess with a dark creamy body

Bitter Walnut

Mild orange and dark chocolate

Infused cinnamon and vanilla flavors

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Raisin, brown sugar, dried fruit, black tea

Milk chocolate, banana, guava, wine

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Balanced body with big flavor

Sweet and well balanced.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Ripe berries, Chocolate

Sweet milk chocolate, hazelnut

Caramel, Dark Chocolate, Dried Fruit

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Brown Sugar

Notes of caramel and chocolate

Floral, Citrus, Baker's Chocolate