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Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Guatemala Asobagri

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Organic French Roast
Molasses, Chocolate, Graham Cracker

Costa Rica
Balanced body, notes of chocolate and caramel

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

King Rail Peru
Dark Chocolate, Almond, Caramel

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Guatemala Asobagri K-Cups
Bakers Chocolate

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Pumpkin Spice
Flavored with organic spice oils

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala Jacaltenango
Chocolate and mandarin orange

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Hummingbird Buzz
Amaretto, Mild Fruit