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Sweet and well balanced.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Brown Sugar, Tangerine

Red Berries, Hazelnut, Chocolate

Notes of citrus, roasted cacao and almond

Milk Chocolate, Orange, Brown Sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Milk chocolate & brown sugar with a tangy melon acidity.

Rich, nutty, complex

Clean and bright and slightly sweet

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dark Chocolate, Surgarcane & Mango

Brown Sugar, Grapefruit, Baker's Chocolate

Complex, approachable, sweet

A full bodied medium roast coffee perfect for starting your day

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, applie, and pastry crust

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Red Apple, Baking Spice, Milk Chocolate

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Caramel aroma, toasted nuts, brown sugar, medium body

Vibrant and fruit with flowery characteristics.

Apricot, Toasted Almond, Milk Chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Flavored with chocolate and almond oils