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Espresso Roast
Smooth delicate roast with bold flavor

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Guatemala
Dark Chocolate, Pecan, Grapefruit

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Hummingbird Buzz
Amaretto, Mild Fruit

War Eagle
Almond, Toffee, Caramel

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Organic Chayote
Caramel, chocolate, tart fruit

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Hexa-Gone
Milk chocolate, banana, guava, wine

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Honduras Marcala
Orange, Milk Chocolate, Honey

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

SongBird Nicaraguan
Nutty, chocolate, mango

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

12oz Guatemalan Light Roast
Sweet and well balanced.

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Cocohaze
Flavored with coconut and hazelnut oils

Cloud Forest
Ripe berries, Chocolate