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Graham Cracker, Caramel, Syrupy

Sweet and well balanced.

Red Berries, Hazelnut, Chocolate

A broad range of flavors based in brown sugar and baking spices

Flavors of brown sugar, maple and figs.

Full-bodied, oaky, and toasty flavors

Honeyed with balance of caramel, nut and fruit

Complex, approachable, sweet

Rich, smoky, intense

Malty, Full bodied, Nutty

Balanced cocoa and fruity tanginess with a dark creamy body

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Blood Orange, Honey, Bright

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Toasted Almonds, Brown Sugar, Lime

Balanced, intense, and chocolaty with caramel and nuts

Dark Chocolate, Surgarcane & Mango