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Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Guatemala Asobagri

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Lighthouse
Clean flavors of almond and citrus

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Guatemala Organic
Notes of caramel and chocolate

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

SongBird Nicaraguan
Nutty, chocolate, mango

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

The Daily
Honeyed, toffee, balanced

Peru Organic
Smooth and mellow with balanced body

Bee&Bee
Notes of citrus, sugar cane, and black cherry