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Commit
Chocolatey with caramel and nuts

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Colombia Seineken
Clean and bright and slightly sweet

SongBird Nicaraguan
Nutty, chocolate, mango

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Organic Chayote
Caramel, chocolate, tart fruit

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

The Daily
Honeyed, toffee, balanced

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Mimico Joe
Complex, approachable, sweet

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness