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Costa Rica
Balanced body, notes of chocolate and caramel
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
AVIA Nature Newfoundland and Labrador
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Good Morning
A full bodied medium roast coffee perfect for starting your day
SongBird Nicaraguan
Nutty, chocolate, mango
Medium Roast
Traditional roast with full body, balanced acidity and complexity
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Pumpkin Spice
Flavored with organic spice oils
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
AVIA Nature Canada's Bird Friendly City
Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango
Guatemala Asobagri K-Cups
Bakers Chocolate
Guatemala Jacaltenango
Chocolate and mandarin orange
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
61 Main Blend
Guatemala Huehuetenango
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus