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Roasted nuts aroma, dark chocolate, smoky finish

Caramel, Stonefruit, Chocolate

Caramel, citrus, and milk chocolate.

Light fruitiness with strong floral notes.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Smoke, Caramel, Burnt Sugar

Honey, Brown Sugar, Tangerine

Blood Orange, Honey, Bright

Orange, Milk Chocolate, Brown Sugar

Rich Cocoa and mild bitterness

Brown Sugar, Chocolate, Dried Fruit

Red Fruits, Juicy, Balanced

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Notes of citrus, sugar cane, and black cherry

Vanilla, Berry, Roasted Almond

Tangerine, honey, brown sugar

Ripe berries, Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, Walnut, Plum

Honey, Lime, Orange

Caramel, Milk Chocolate, Pear

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balanced smoky aroma, fresh toast, medium body

Smooth, Rich, Creamy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate and mandarin orange

Rich, smoky, intense

Bright floral aroma, toasted nuts, berry, earthy

Caramel, chocolate, tart fruit

Cashew, Milk Chocolate, Berries

Turbinado Sugar, Cocoa, Orange Zest

Citrus, caramel, and mixed nuts

Rich notes of macadamia and red currant.

Cocoa, Roasted Nuts, Dark Fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, stone fruit, and chocolate

Smooth, Sweet, Dynamic

Balanced, intense, and chocolaty with caramel and nuts

Balanced body with big flavor

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Honey