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Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Bees Knees
Chocolate and pineapple

Hexa-Gone
Milk chocolate, banana, guava, wine

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Caramel Organic
Flavored with caramel oils

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Guatemala
Chocolate, Sweet, Nutty

War Eagle
Almond, Toffee, Caramel

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

St. Lawrence
Tangerine, honey, brown sugar

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Dark Roast
Notes of citrus, roasted cacao and almond

The Daily
Honeyed, toffee, balanced

Bald Eagle Roast
Caramel, applie, and pastry crust

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

SongBird Colombian
Toasty, spicy, dark chocolate

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body