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Caramel, Stonefruit, Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Full-bodied, oaky, and toasty flavors

Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown Sugar, Dark Chocolate, Walnut

Tangerine, honey, brown sugar

Almond, Toffee, Cocoa

Caramel, citrus, and milk chocolate.

Alluring aroma of cocoa with a hint of nuttiness.

Cane Sugar, Orange, Red Apple

Dark Chocolate, Black Cherry, Caramel

Chocolate, Roasted almonds, Heavy body

Caramel, applie, and pastry crust

A full bodied medium roast coffee perfect for starting your day

Vibrant cherries, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Blood Orange, Honey, Bright

Dark chocolate with hints of cherry and honey

Chocolate, orange, cherry

Notes of citrus, sugar cane, and black cherry

Caramel, stone fruit, and chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honey, Lime, Orange