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Rich, nutty, complex

Orange, Milk Chocolate, Brown Sugar

Full-bodied, oaky, and toasty flavors

A broad range of flavors based in brown sugar and baking spices

Bright floral aroma, toasted nuts, berry, earthy

Milk Chocolate, Orange, Brown Sugar

Graham Cracker, Caramel, Syrupy

Dark Chocolate, Pecan, Grapefruit

Pineapple. Grape, Black Cherry

Honey, Brown Sugar, Tangerine

Graham Cracker, Sugar, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Luscious, Ripe Cherry, Molasses

Ripe berries, Chocolate

Dark chocolate with hints of cherry and honey

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Infused cinnamon and vanilla flavors

Caramel, applie, and pastry crust

Baker's chocolate, molasses, and citrus

Amaretto, Mild Fruit

Strawberry, Almond butter, Hint of nutmeg

Pecan, Malt, and Fresh Fruit

Infused caramel flavor

Almond, Brown Sugar, Orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honey, Apricot, Hazelnut, Red Apple

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Rich Cocoa and mild bitterness

Smoke, Caramel, Burnt Sugar

Chocolate, Brown Sugar, Citrus

Honey, Citrus, Malt

Caramel, Stonefruit, Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Fruity with strong floral notes.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Sweet milk chocolate, hazelnut

Cocoa, Roasted Nuts, Dark Fruit

Red Berries, Hazelnut, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Medium/Dark Roast with mild fruitiness

Infused chocolate and almond flavors

Chocolate and pineapple

Caramel, fruit, and nut