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Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Mimico Joe
Complex, approachable, sweet
Crash Landing 1947
12oz Guatemalan Light Roast
Sweet and well balanced.
French Roast
Full-bodied, oaky, and toasty flavors
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
AVIA SOS Miss Doolittle
Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
AVIA Heritage St-Bernard
Byron's Blend
Cashew, Milk Chocolate, Berries
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Migration Celebration
Chocolate, Roasted almonds, Heavy body
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Honduran Breakfast Blend
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Peru Organic
Smooth and mellow with balanced body
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
St. Lawrence
Tangerine, honey, brown sugar