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Prospect Hill
Almond, Toffee, Cocoa

Guatemala Organic
Notes of caramel and chocolate

St. Lawrence
Tangerine, honey, brown sugar

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

SongBird Nicaraguan
Nutty, chocolate, mango

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

12oz Guatemalan Light Roast
Sweet and well balanced.

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Organic Rio Coco
Caramel, apple, pastry crust

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Guatemala Huehuetenango
Caramel, fruit, and nut

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Cloud Forest
Ripe berries, Chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy