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El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Guatemala Guayab
Rich notes of macadamia and red currant.

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Limited Roaster's Select - Costa Rica Light Roast
Citrus, Chocolate, Smooth

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Los Robles
Almond, Milk Chocolate, Caramel, Red Apple

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

SongBird Nicaraguan
Nutty, chocolate, mango

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit