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Red Apple, Baking Spice, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Dark Chocolate, Pecan, Grapefruit

Caramel, apple, pastry crust

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honeyed with balance of caramel, nut and fruit

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

Caramel, Milk Chocolate, Pear

Brown sugar, grapefruit, and baker's chocolate

Strawberry, Almond butter, Hint of nutmeg

Berry, chocolate, nuts, and light lemon

Orange, Milk Chocolate, Brown Sugar

Toasty, spicy, dark chocolate

Cane Sugar, Orange, Red Apple

Caramel, Stonefruit, Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, fruit, and nut

Medium/Dark Roast with mild fruitiness

Delicate fruity notes with a crisp, clean finish.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Clean and bright and slightly sweet

Medium to full body, soft, rich potting soil character.

Brown Sugar, Chocolate, Dried Fruit

Cashew, Milk Chocolate, Berries

Vibrant and fruit with flowery characteristics.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Cocoa-dusted almonds, Dried fruit, like figs

Caramel, chocolate, tart fruit

Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown sugar, Orange, Milk Chocolate

Molasses, Chocolate, Graham Cracker

Milk Chocolate, Red Apple, Brown Sugar, Orange

Chocolate, Roasted almonds, Heavy body

Flavored with chocolate and almond oils

Sweet and well balanced.

Milk chocolate, banana, guava, wine

Raisin, brown sugar, dried fruit, black tea

Ripe berries, Chocolate

Balanced, intense, and chocolaty with caramel and nuts