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Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Balanced body, notes of chocolate and caramel

Brown Sugar, Dark Chocolate, Walnut

Bold, bittersweet dark chocolate, smoky finish

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Floral, Citrus, Baker's Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tart Cherry, Semi Sweet Chocolate, Caramel

Dark Chocolate, Almond, Caramel

Clean and bright and slightly sweet

Brown sugar, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Stonefruit, Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Toasty, spicy, dark chocolate

Medium to full body, soft, rich potting soil character.

Cashew, Milk Chocolate, Berries

Berry, chocolate, nuts, and light lemon

Milk chocolate, Caramel, Nutty

Cocoa, Roasted Nuts, Dark Fruit

Milk Chocolate, Orange, Brown Sugar

Caramel, chocolate, tart fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, Brown Sugar, Tangerine

Vanilla, Orange, Milk Chocolate

Ripe berries, Chocolate

Honeyed with balance of caramel, nut and fruit

Cocoa and walnut

Almond, brown sugar, orange

Rich Cocoa and mild bitterness

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Brown Sugar, Orange

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Raisin, brown sugar, dried fruit, black tea

Chocolate and pineapple

Vibrant and fruit with flowery characteristics.

Red Apple, Baking Spice, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Brown Sugar

Malty, Full bodied, Nutty