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Medium to full body, soft, rich potting soil character.

Notes of caramel and chocolate

Smoke, Caramel, Burnt Sugar

Caramel, citrus, and milk chocolate.

Sweet milk chocolate, hazelnut

Milk Chocolate, Red Apple, Brown Sugar, Orange

Malty, Full bodied, Nutty

Blackberry, pineapple, lavender

Notes of citrus, sugar cane, and black cherry

Caramel, Stonefruit, Chocolate

Chocolate, brown sugar, pear

Milk chocolate with hazelnut and cashew.

Honeyed, toffee, balanced

Honey, Apricot, Hazelnut, Red Apple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Brown Sugar, Orange

Cane Sugar, Orange, Red Apple

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Red Apple, Baking Spice, Milk Chocolate

Chocolate, orange, cherry

Tart Cherry, Semi Sweet Chocolate, Caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Tropical Fruit, with Bright Acidity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk Chocolate, Orange, Brown Sugar

Toasted Almonds, Brown Sugar, Lime

Nutty with lots of fidelity and sweet aftertaste

Caramel, citrus, and milk chocolate.

Luscious, Ripe Cherry, Molasses

Chocolate and mandarin orange

Balanced body, notes of chocolate and caramel

Clean and bright and slightly sweet

Sweet and well balanced.

Fruit with notes of cocoa

Strawberry, Almond butter, Hint of nutmeg

Chocolate, Roasted almonds, Heavy body

Cocoa, Roasted Nuts, Dark Fruit

Full-bodied, oaky, and toasty flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Cashew, Milk Chocolate, Berries

Chocolate, Brown Sugar, Citrus