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Milk chocolate with hints of vanilla and cherry

A full bodied medium roast coffee perfect for starting your day

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, Milk Chocolate, Pear

Chocolate, orange, cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Brown Sugar

Chocolate, brown sugar, pear

Pineapple. Grape, Black Cherry

Flavors of brown sugar, maple and figs.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk Chocolate, Orange, Brown Sugar

Clean flavors of almond and citrus

Light bodied, very sweet, mild yet balanced lemon-like acidity

Floral, Citrus, Baker's Chocolate

Dark Chocolate, Surgarcane & Mango

Bakers Chocolate

Caramel, Stonefruit, Chocolate

Pecan, Malt, and Fresh Fruit

Cocoa, Roasted Nuts, Dark Fruit

Chocolate and mandarin orange

Honeyed with balance of caramel, nut and fruit

Chocolate, Sweet, Nutty

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark chocolate with hints of cherry and honey

Vibrant cherries, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet milk chocolate, hazelnut

Graham Cracker, Caramel, Syrupy

Light fruitiness with strong floral notes.

Honeyed with balance of caramel, nut and fruit

Balanced, intense, and chocolaty with caramel and nuts

Bold, bittersweet dark chocolate, smoky finish

Molasses, Chocolate, Graham Cracker

Smooth, Sweet, Dynamic

Dark Chocolate, Black Cherry, Caramel

Caramel, citrus, and milk chocolate.

Caramel aroma, toasted nuts, brown sugar, medium body

Rich, nutty, complex

Toasty, spicy, dark chocolate

Full-bodied, oaky, and toasty flavors