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Tangerine, honey, brown sugar

Caramel, Milk Chocolate, Pear

Light, aromatic, caramel notes, smooth flavor

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Brown Sugar

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Caramel

Red Apple, Baking Spice, Milk Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate, Caramel, Nutty

Vibrant and fruit with flowery characteristics.

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Honeyed with balance of caramel, nut and fruit

Caramel, applie, and pastry crust

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Cocoa-dusted almonds, Dried fruit, like figs

Roasted nuts aroma, dark chocolate, smoky finish

Dark Chocolate, Almond, Caramel

Milk chocolate with hazelnut and cashew.

Clean and bright and slightly sweet

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Medium/Dark Roast with mild fruitiness

Almond, Brown Sugar, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, stone fruit, and chocolate

Vibrant and fruit with flowery characteristics.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Chocolate, Dried Fruit

Nutty, chocolate, mango

Fruit with notes of cocoa

Traditional roast with full body, balanced acidity and complexity

Dark chocolate, Roasted walnut, Brown spice

Vanilla, Orange, Milk Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Berry, chocolate, nuts, and light lemon

Brown sugar, grapefruit, and baker's chocolate

Roasted Almonds, Black Pepper, Molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Apricot, Toasted Almond, Milk Chocolate

Chocolate, brown sugar, pear

Baker's Chocolate, Molasses, Citrus

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honey, Brown Sugar, Tangerine

Orange, Milk Chocolate, Brown Sugar

Pecan, Malt, and Fresh Fruit