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Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Lighthouse
Clean flavors of almond and citrus

Guatemala Jacaltenango
Chocolate and mandarin orange

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Organic Rio Coco
Caramel, apple, pastry crust

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic Rio Coco
Caramel, apple, pastry crust

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Honduras Marcala
Orange, Milk Chocolate, Honey

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Colombia Organic
Balanced body with big flavor

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

The Daily
Honeyed, toffee, balanced

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Hummingbird Buzz
Amaretto, Mild Fruit

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Hummingbird Buzz
Amaretto, Mild Fruit

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Organic Chayote
Caramel, chocolate, tart fruit

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel