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Molasses, Chocolate, Graham Cracker

Notes of citrus, roasted cacao and almond

Chocolate, Brown Sugar, Nutty, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bakers Chocolate

Clean and bright and slightly sweet

Caramel, citrus, and milk chocolate.

Baker's chocolate, molasses, and citrus

Clean flavors of almond and citrus

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Pecan, Malt, and Fresh Fruit

Brown Sugar, Dark Chocolate, Walnut

Milk chocolate & brown sugar with a tangy melon acidity.

Strawberry, Almond butter, Hint of nutmeg

Orange, Milk Chocolate, Honey

Bright floral aroma, toasted nuts, berry, earthy

Almond, Toffee, Caramel

Orange, Milk Chocolate, Brown Sugar

Luscious, Ripe Cherry, Molasses

Rich, smoky, intense

Chocolate, orange, cherry

Honey, Apricot, Hazelnut, Red Apple

Caramel, chocolate, tart fruit

Milk Chocolate, Red Apple, Brown Sugar, Orange

Flavors of brown sugar, maple and figs.

Roasted Almonds, Caramel, Dark Chocolate

Light, aromatic, caramel notes, smooth flavor

Nutty, chocolate, mango

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate with hazelnut and cashew.

Vibrant and fruit with flowery characteristics.

Red Fruits, Juicy, Balanced

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Balanced body, notes of chocolate and caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, apple, pastry crust

Sweet and well balanced.

Notes of caramel and chocolate

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.